Full Product Info - Product ID#: AX260
Features:
  • Superior quality - manufactured to exacting standards under ISO-9002, tested to ANSI/ UL standards.
  • FM approved.
  • Attractive and durable - easy to use extension wand for greater safety.
  • Bar coded labels for documenting extinguisher locations, inspections, maintenance and recharging.
  • Large, easy to read operating instructions.
  • Factory tested and developed on commercial deep fat fryers using the same fire tests as UL 300 Pre-engineered Restaurant systems.
  • Application wand keeps operator at safe distance from the fire.
  • Low PH Wet Chemical agent discharges as a fine mist helping to cool the appliance and preventing reflash.
  • UL class C rating assures safety when used around electrical appliances.
  • Fine spray mist prevents splashing of grease.
  • Extignuishing agent can be applied to the fire surface exclusively - no dry chemical "fall out" to clean up.
  • Excellent for use on all cooking appliances including solid fuel charbroilers.
Specifications:
  • APPLICATIONS
    • FIRE TYPES:    Flammable liquids and electrical equipment
  • MATERIALS
    • CYLINDER:    Stainless steel
    • VALVE:    Chrome-plated brass
    • AGENT:    Wet chemical
  • RATINGS
    • APPROVALS
      • UL RATING:    2A:K(flammable liquids and electrical equipment)
    • SCOPE
      • DISTANCE:    10' -12'
    • TEMPERATURE:    -40° F -120° F
    • MISCELLANEOUS
      • DISCHARGE TIME:    54 seconds
  • SIZE
    • HEIGHT:    19"
    • WIDTH:    9"
    • DIAMETER:    7"
  • WEIGHT
    • SHIPPING:    17 1/2lbs.
  • AGENT:    6 liters